I used to scoff at organic food - how different can it be and why would you pay more for the same molecules of food? Not sure how I became so enamoured with 'organic', I think it was a cooking demonstration which compared dishes made with organic produce to supermarket brands and I was sold...
So I was really excited to hit a wonderful organic store About Life (605 Darling Street
Rozelle NSW) and here are my purchases:
Been eying out some truffle salsa for a while - refused to pay $25 at DJs, but happy to see it here for $20
Sparkling Elderflower drink with pomegranate seeds!
Easy breakfast for half a week for only $5!
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